Group Menus – Pulversheim
Our 2021 group menus
| Winegrower's Salad | |
| Sliced turkey with curry | |
| Fresh Tagliatelle | |
| Tarte Tatin and Vanilla Ice Cream |
| Duck terrine with Mirabelle plums | |
| Assortment of raw vegetables | |
| Pork in a crust | |
| Vegetables and Chips | |
| Home-made tiramisu |
| Home-made Pâté en Croûte | |
| Green Salad | |
| Coarse Salt Beef Raw Vegetables | |
| Apple Ménagères | |
| Mixed Sorbets on Coulis |
| Prawn salad with tangerines | |
| Hind stew with cranberries | |
| Home-made Spaetzle Red Cabbage | |
| Homemade Panna Cotta |
| Crudités Pâté en Croûte | |
| Carp and chips without bones | |
| Chips, Salad, Mayonnaise | |
| Coupe Glacée Chantilly |
| Bouchée à la Reine | |
| Veal Quasi Forestière | |
| Vegetables Pommes Dauphines | |
| Norwegian omelette |
Drinks package without aperitif: €6.00
1/4 Red, White or Rosé Wine or
1 Beer or 1 Mineral Water and 1 Coffee